Autumn; the sun begins to cast a golden glow on the crisp frost creeping over the fields, the vibrant colour of the leaves on the trees begin to turn a fiery red – it’s the beginning of a chilly (and rainy!!) yet magical season, and a real favourite of mine. Shops start stocking up ready for Halloween, fairy lights begin to appear, casting an exciting sparkle as the evenings get darker, spicy wintery drinks start to appear in coffee shops… What’s not to love?! To celebrate the first weekend of Autumn, I thought I would share with you my Autumn favourites, from food, through to beauty products, through to general day-to-day Autumn delights.
To me, Autumn sparks the end of summery salads and invites the start of warm, hearty lunches and dinners. I thought I would share with you one of my favourite go-to autumnal dishes. As you will have seen from last week’s blog post, I’m trying to minimise the amount of meat and dairy in my diet, and I’ve been making lots of delicious meals from Lucy Watson’s ‘Feed Me Vegan’ cookbook. I’ve also been searching around for some other vegan recipes, which fill that hearty-dish-shaped-hole in my stomach, especially for during the week when I’m at work.
This one is super easy to make, and the best thing about it – make it in bulk, and freeze it! That way, you are always prepared for weekday lunches. I stumbled across this One Hour Vegan Chilli. I absolutely love chilli – for me, this is the perfect autumnal meal, as it warms the soul and makes you feel good inside, whilst staying on the healthy bandwagon. It’s super easy to make, with loads of veggies, low price ingredients, and you essentially just throw everything in the pan and let it simmer for 40 minutes.
The only thing I can critique about this wonderful season, is it’s usually when all the bugs come out, the dreaded flu epidemic takes over the country, and I come down with some sort of terrible cold/sore throat. One of things I find keeps those colds at bay are herbal teas – full of natural sources of goodness, and generally tasty. The season always triggers the delicious autumnal flavours to come out of the woodwork, which make you feel all warm inside and excited for the season ahead. My current favourites are the Pukka and Twinings herbal teas, as they come in such a huge variety of flavours. A current favourite is the Pukka Apple and Cinnamon flavour – Cinnamon always makes me think of Autumn and the lead up to Christmas, so this is one I certainly get excited about!! The sweet tang of the apple also balances the spicy taste of the cinnamon. Another favourite is the Twinings Ginger Bread Green Tea – the sweet scent and taste actually makes you believe you’re eating gingerbread, so allows you to stave off those sugar cravings!! Last, but never least, is the Pukka Green Tea flavoured with Sweet Vanilla – I find that Green Tea on its own can sometimes leave quite a bitter taste, so the addition of the vanilla completely masks this, and makes for a lovely after-dinner cuppa.
Beauty & Fashion
For those who know me, I’m not the most colourful and vibrant when it comes to my wardrobe. The furthest I stretch to in summer are light pastel colours (which are as close to cream and grey as they can be!!), and in the autumnal months, my favourite go-to colours are camel and burgundy (which is actually quite ‘out there’ for me!). They both really reflect the colours of autumn – the leaves turning to a deep red as they fall off the trees, and the golden sun in the mornings reflecting off the sparkling frost.
Jumpers & Slippers
Again, another reason I love Autumn – it’s the beginning of snuggly clothes season!! I picked up this gorgeous knitted jumper from New Look recently – it’s light enough to be able to wear a coat over the top, yet still warm enough to feel snuggled up and autumnal. The wide turtleneck allows you to snuggle deeply into the jumper, whilst allowing room for the fresh air at the same time if it’s a particularly sunny day. The perfect Autumn combination.
And of course, nothing makes you feel more snuggled and warm at home, than a great pair of slippers. These Emu Australia slippers are the perfect autumn/winter slippers – the woolly interior keeps your feet toasty and are hugely comforting for moseying around the house in.
As the frosty air and chill hits, it can be really hard on our skin and for me certainly, it can really dry it out. So it’s important to make sure you’re looking after your skin, keeping it fully moisturised to protect against the autumnal chill. I’ve pictured below my current favourite skincare products – for my morning routine, I’ve been using the Ren Evercalm Cleansing Milk which wakes up my skin, followed by the Garnier Micellar Water and The Body Shop Aloe Vera Soothing Day Cream. At night, I use the Lancome Bi-Facil Gentle Eye Make Up Remover, followed by the Lancome Gel Eclat cleanser and Tonique Confort to remove my base makeup. Just before bed, I apply two pumps of the Ren Vita Mineral Omega 3 Optimum Skin Oil, following by the V-Cense Revitalising Nightcream. This really leaves my skin feeling moisturised and healthy, and gives it that ‘glowy’ look throughout the day.
To complement the colours of Autumn, it has to be a burgundy nail!! My favourite at the moment is Chanel Rouge Noir. I find their nail polishes are extremely light, perfume-free and easy to apply, along with being long-lasting.
So there you have it – my Autumn favourites, I’d love to hear what you love, and your go-to favourites for this magical yet chilly season!